baking powder, 1/3 cup Preheat oven to 350 degrees. COMBINE dates and 3/4 cup water in a medium pot and bring to a boil. Butterscotch Sauce: Combine the brown sugar, butter, half-and-half, and brandy in a saucepan and bring to a boil. Combine the dates and water in a saucepan and bring to a boil. Boil 3 minutes, until combined. Serves 6. Let cool in the pan. To serve, heat the puddings in the microwave for 20 seconds. , softened, 2/3 cup
The recipe can be made through this step up to 2 days in advance.
Line a 13 by 9-inch baking pan with parchment or waxed paper. By clicking “I agree” below, you consent to the use by us and our third-party partners of cookies and data gathered from your use of our platforms. Add the remaining 2 eggs and vanilla and mix until combined. 100.
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