I didn’t feel like running to the grocery store for creamer this morning. Cook’s Tips and Recipe Variations: This recipe yields about 2-1/4 cups of creamer.The indulgent creamer has about 51 calories per tablespoon, so it’s a nice treat to enjoy in your morning coffee (or a great way to spoil yourself on a Sunday morning).For a lighter creamer, substitute half-and-half for the heavy cream. Luckily, making your own creamer—one that’s free of a long list of stuff you’ve never heard of—is actually a deceptively simple process that can be finished within minutes using a few household ingredients. Gingerbread: 1 tablespoon maple syrup + 1 teaspoon vanilla extract + ½ teaspoon cinnamon + 1/8 teaspoon allspice. One of the things I needed to really CUT BACK on was flavored coffee creamer. Bonus points if you make your own homemade vanilla extract. If you prefer a less sweet creamer, you may increase the half-and-half up to 1 1/2 cups total. More syrup will make it sweeter and more half-and-half will make it less sweet. Sweet Potato Casserole with Marshmallows & Streusel. I did not have half and half. Feel free to use cream, whole milk, half-and-half, skim or 2 percent milk, and even almond and soy milks for different flavors and textures. It honestly did taste like melted vanilla ice cream. Feel free to use cream, whole milk, half-and-half, skim or 2 percent milk, and even almond and soy milks for different flavors and textures. Use the following ingredient combinations as a guide to the myriad of possible flavors you can create, playing around with the ingredient quantities and combinations until you find the flavored creamer of your dreams. Refrigerate your homemade creamer in an airtight jar, plastic container, or even a recycled leftover creamer container for up to two weeks. If flavoring with extracts or thin syrups, you can simply add these in with your condensed milk and cream when first crafting your base to produce a flavored final product. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Once you’ve got a handle on making your universal creamer base, then comes the fun part: playing around with flavors. I really like the richness of half-and-half, but if you’d like a lower fat/calorie alternative you can use milk or nut milk. Offers may be subject to change without notice. This recipe takes it one step further than a lot of the pumpkin spice recipes. Delicious and Easy Family Friendly Recipes, Published September 20, 2019, Updated November 7, 2019. LOVE COFFEE? Thanks so much for sharing the recipe! There are two methods for adding your flavors to your creamer base. In my house we go through quite a bit of it… usually we get Coffee-mate or Darigold flavored half-n-half (which is local and natural, so obviously preferred). This site uses Akismet to reduce spam. This is a 1:1 ratio of the two liquids, so if you’re using a smaller quantity of sweetened condensed milk, you can easily calculate how much milk or cream to add. Peppermint Mocha: 1 tablespoon chocolate syrup + 1 teaspoon cocoa powder + 1 teaspoon peppermint extract. Dark Chocolate: 2 tablespoons chocolate syrup + 1 teaspoon cocoa powder. I’m glad you enjoyed it! Watch: Never Drink Watered-Down Iced Coffee Again. For each of these ingredients, you’ll want to add just 1-2 teaspoons at a time, as you don’t want to overpower the flavor and can always add more. Healthy Homemade Coffee Creamer. Feel free to play around with the flavorings. Not only will these homemade flavored creamers be free of all the artificial ingredients that come in a store bought creamer, but you’ll be blown away by how easy it is to craft your own completely delectable mixtures in no time. Adjust the sweetener accordingly. Chocolate Raspberry: 2 tablespoons raspberry syrup + 2 teaspoons cocoa powder. You have successfully joined our subscriber list. I prefer this creamer made with half-and-half, but feel free to swap the half-and-half for any milk (dairy or non-dairy). You can swap the vanilla extract for another extract of your choosing (maple and almond are both delicious).
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