Pour the melted chocolate + butterscotch mixture over the scotcharoos. In the bottom of a large pot, heat sugar and Karo syrup over medium heat.
The cool thing is she topped the Peanut Butter Rice Krispie Treats with melted butterscotch chips and chocolate chips, so the flavor tastes just like Scotcharoo Bars. She shares her tips for saving money and time while reducing waste in her home. Remove the pot from the heat and stir in the Rice Krispies. Like Rice Krispie Treats, Scotcharoos are a no-bake bar recipe. 40 large marshmallows (or 4 cups of miniature marshmallows), 6 cups Rice Krispies (or gluten-free puffed rice cereal), 6 cups of Rice Krispies (or gluten-free variety). Add the corn syrup and sugar to a pot and place over medium heat. The original scotcheroos recipe comes from Kelloggs. Alea Milham is the owner of Premeditated Leftovers and the author of Prep-Ahead Meals from Scatch. To enrich the regular taste of … Add in the marshmallows, reduce the heat to low, stirring the mixture often… Add the chocolate chips and butterscotch chips to a saucepan. Stir in vanilla extract, salt, and cinnamon to browned butter.
An easy Rice Krispie Treats recipe that has all the delicious flavor of Scotcheroos. If you don’t normally like to use corn syrup for baking, these bars are worth the exception! If you have a gluten intolerance, please note that these are made with Rice Krispies cereal, which is made with malt flavoring.
The original recipe calls for 1 cup of corn syrup and 1 cup of sugar, but I actually use 1 cup of honey and 1/2 cup of sugar. Place the Rice Krispie treats in the refrigerator until the topping has hardened. 4. Brownie Recipe; Lemon Bars; Cheesecake Brownies; Blondie Recipe; Magic Cookie Bars; If you’ve tried this Scotcheroos recipe then don’t forget to leave a rating and let me know how you got on in the comments below, I love hearing from you!
Her favorite hobby, gardening, is a frugal source of organic produce for her recipes. Then slice into squares and serve. Replace the marshmallows and butter with sugar and peanut butter, then add a chocolate butterscotch topping. Scotcheroos are made with Rice Krispies, peanut butter, chocolate chips, and butterscotch chips. Then proceed with the remainder of the recipe as described! But they aren’t your ordinary Krispie treats! 5. Print. IF YOU LOVE THIS RECIPE TRY THESE OUT! The big difference, besides the chocolate butterscotch frosting, between Rice Krispies and Scotcheroos is the corn syrup instead of butter and marshmallows. My friend Brenda shared her Peanut Butter Rice Krispie Treats recipe with me many years ago and I think of her every time I make it. Thank you Karo® Syrup for sponsoring this … It’s divine, as you can imagine, but I’ve been switching a few things based on what I have on hand.
They’re chewy, soft, and crispy all in one… Mix into the melted peanut butter on low heat to avoid scorching.
The corn syrup and sugar are melted together to make these bars extra chewy and sweet. But you don’t have to use any corn syrup to make this version of Rice Krispie Scotcheroos. Scotcheroos are no-bake cereal bars similar to rice krispies treats, but flavored with peanut butter and topped with melted butterscotch and semi-sweet chocolate chips.The name “scotcheroos” refers to the butterscotch flavor that is melted into the chocolate topping..
No worries just try the following steps and enjoy the feel. Stir continuously until it becomes smooth and to avoid scorching. Like Rice Krispie Treats, Scotcharoos are a no-bake bar recipe. Bring mixture to a boil. Add the butter, marshmallows, and peanut butter to a large pot. Required fields are marked *, Scotcheroos Peanut Butter Rice Krispie Treats. 7. Cook corn syrup and sugar together in a large pan over medium heat, stirring to dissolve sugar. Place the rice krispie treats in the refrigerator until the topping has hardened. Growing up in the Midwest, I remember eating Scotcheroos at every potluck and bake sale I think I ever went to. 2. Cook over a medium flame, stirring regularly until the marshmallows are melted. She believes it is possible to live fully and eat well while spending less.
The big difference, besides the chocolate butterscotch frosting, between Rice Krispies and Scotcheroos is the corn syrup instead of butter and marshmallows. Spread the melted chips on top of Rice Krispie treats. Cook over a medium flame, stirring regularly until the marshmallows are melted. The end result in both recipes is a delicious dessert that everyone loves. The difference is Scotcheroos are made by heating corn syrup and sugar to boiling and Rice Krispie Treats are made by melting marshmallows.
8. Your email address will not be published. Using an offset spatula or rubber spatula, spread the chocolate until it covers the entire surface of the scotcharoos. Aug 13, 2015 - Actually the taste of scotcheroos is too rich and no words to explain how do I feel when I chew each bite of scotcheroos .Yaa it will be too crunchy, chewy, spongy, chocalaty wanna enjoy this amazing feel. Don’t let the mixture boil for … Add butter, marshmallows, cocoa powder, drinking chocolate in a microwave bowl and heat it on HIGH for 3 minutes. Read our. Remove pot from the heat and set on heat proof surface. The bars are still plenty sweet and I appreciate *a little* unrefined sugar where I can get it. Try adding roasted peanuts, M&Ms, a swirl of peanut butter or some mini marshmallows! Cook over a low heat, stirring constantly until melted.
Such a yummy treat! If you don’t normally like to use corn syrup for baking, these bars are worth the exception! Stir frequently until sugar dissolves and the mixture comes to a boil then remove from heat. Scotcheroos are made with Rice Krispies, peanut butter, chocolate chips, and butterscotch chips. I often include these Scotcheroos Peanut Butter Rice Krispie Treats in my dessert buffet, because I can make this dish gluten-free and even dairy-free with only minor substitutions, and without altering the flavor or the texture. Easy Scotcheroos Recipe. On medium high heat in a tall pot on the stovetop, melt butter and coat the pan with the melted butter. Add kellogg’s rice krispies and raisins .Stir well until it gets mixed with the mixture. When I have a large crowd I usually make several desserts.
While marshmallows are often made with corn syrup, you can find marshmallows made without corn syrup at your local health food store or you can buy Dandies Marshmallows online. Remove the pot from the heat and stir in the Rice Krispies. 3.
Spread the mixture out immediately in the greased 9 x 13 pan. This post may contain affiliate links. Scotcheroos are super popular in Iowa. The difference is Scotcheroos are made by heating corn syrup and sugar to boiling and Rice Krispie Treats are made by melting marshmallows.
They are chewy, crunchy, totally irresistible, and perfect for sharing!! I remember those from my childhood.Yummy! Using marshmallows saves you time. Spread the mixture out immediately in the greased 9 x 13 pan. Add the chocolate chips and butterscotch chips to a saucepan. Continue to stir using a wooden spoon on low to medium low heat until marshmallows are completely melted. Then, immediately add marshmallows to browned butter to prevent any further cooking of the butter. Let set, and … An easy Scotcheroos recipes made without corn syrup. 6. And easy, too – which is probably its only drawback! Scotcheroos have been around since the 1960’s when a recipe for them was printed on the back of a cereal box.
Add the peanut butter, salt and vanilla and continue to melt and stir in with the butter. Cook over a low heat, stirring constantly until melted. Scotcheroos are a no-bake cereal bar similar to rice krispie treats.
Grease a 9x13 pan with butter and set aside.
Using marshmallows saves you time. Scotcheroos Peanut Butter Rice Krispie Treats combine the flavor of Scotcheroos with the ease of making Rice Krispie Treats. Brownie Scotcheroos Marshmallow Cups is a three in one decadent treat consisting of layers of brownies, scotcheroos, and charred marshmallows. Scotcheroos with marshmallows: For a chewy texture closer to that of Rice Krispy treats, substitute 12 cups of mini marshmallows for the sugar and corn syrup. Prep-Ahead Meals, Cooking Tips, and Frugal Living. Add the butter, marshmallows, and peanut butter to a large pot. Spread the melted chips on top of Rice Krispie treats.
The corn syrup and sugar are melted together to make these bars extra chewy and sweet. LOL, Your email address will not be published.
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